Everest Sabji Masala 50 g


Features & details

  • Spicy and aromatic
  • Rich flavour
  • Authentic taste
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Everest Sabji Masala 50 g

Everest Sabji Masala is a zestful blend of exotic spices, exotic leaves and flavourful seeds that are pounded to perfection. Add a tablespoon of this masala to your vegetable dishes and give them a delicious and aromatic twist. A subtle blend of spice specially combined to enhance the taste of vegetable dishes. If you need to rustle up a quick vegetable curry, all you need is your favourite vegetables and Everest Sabji Masala, the \’one-stop\’ masala. It gives vegetable dishes a mildly resonant flavour and the appetising colour. Buy Everest Sabji Masala online today.

How to use:

Prepare the vegetable of your choice in ghee/oil as you normally do. Add Everest Sabji Masala. Stir vegetable on a low flame for 3 mins. Keep covered for at least 5 mins., so that the vegetable retains the flavour and aroma of Sabji Masala. In a few minutes, your favourite, delicious vegetable is ready to eat.

Everest Sabji Masala also adds a very distinctive and unique taste and flavour when used in the preparation of vegetable, lentils, grams, kachoris, pakodas, farsans, pattice, samosas, potato wadas, etc.


Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary. Please read the label, directions and warnings carefully before use.


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